Weekend CookInn Classes
Mar 30, Mar 31, 2012
Bring a girlfiend, a spouse or come by yourself and spend time CookInn in the kitchen with chef Anthony. Classes cover a wide range of topics from regional and ethnic cuisines to seasonal and holiday offerings. They are informative, entertaining, and of course, filled with delicious food. Weekend packages include two night's lodging in a room, joining Chef Anthony for dessert and a glass of wine on Friday evening, breakfast both mornings, hands-on cooking, recipes and instruction on Saturday from 1-4pm, dinner on Saturday night and an Inn apron. You will help prepare the feast for Saturday night's dinner. The spring class is Foraging for Food like Morels Ramps. You must be an overnight guest to participate. Class is limited to eight people, inviting hands on participation. Your entire package is $649 for two people for a share room and $485 for a single room. Tax and gratuity are not included.
Inn Spa At Cedar Falls
21190 State Route 374
Phone: 740-385-7489, 800-653-2557
Web Site: http://www.innatcedarfalls.com/restaurant/