Back to the Table Cooking Class
Apr 7, 2012
615 - 830pm. Adult Class 18 or older. Spring Chicken. Macadamia Crusted Chicken with Roasted Pineapple Lime Butter, Spring Mushroom Marsala with pan seared Chicken, Roasted New Potato Pepper Medley. Celebrate community fellowship as we learn to cook together. Meet new people or get to know your spouse and family all over again. Classes are held the first Thursday of the month in the kitchen of St.Johns. All classes are hands-on style and require participation in the cooking and clean up. We pair wine with the menu and its available for a reasonable fee with the meal. Every participant receives a set of typed recipes and will have dinner during the class. Class size is limited to 14 participants. A percentage of the proceeds benefits St. Johns Church.
Shaw's Restaurant and Inn
123 North Broad Street
Phone: 800-654-2477, 800-654-2477
Web Site: http://www.shawsinn.com